Found 11 matching trials
SWAP-MEAT With Athletes for MC-URC: Three Diets on Athletic Performance
NAThis study aims to investigate the impact of two plant-based diets-whole fo...
Lipid and Glucose Response to Plant-based and Regular Burgers
NAThis study evaluates the blood lipid and glucose response to two burgers: 1...
Location
College of Kinesiology, University of Saskatchewan
Nutrition, Vision, and Cognition in Sport Study: Beef
NAThe purpose of this study is to determine whether a 30 day beef interventio...
Location
Texas A&M University
Beef and Plant Burger Metabolomics Study
NAThe purpose of this study is to determine the effects of meat on inflammato...
Location
Center for Human Nutrition Studies
Effects of Avocado When Added to a Meat Patty on Inflammation in Healthy Men
NAAvocados are naturally rich in antioxidants, or beneficial compounds, that ...
Location
UCLA Center for Human Nutriiton
Amino Acid Profile and Muscle Protein Synthetic Response to Consuming Meat or Plant-based Alternatives
NAThe purpose of the study is to quantify and compare the serum amino acid pr...
Location
CTSC Clinical Research Center
Beef Burger Versus a Vegetarian Burger
NAThe purpose of this graduate student research study is to compare the rise ...
Location
Loma Linda University
SWAP-MEAT: Study With Appetizing Plant Food - Meat Eating Alternatives Trial
NAThis study aims to investigate the impact of replacing meat consumption wit...
Location
Stanford University
SWAP-MEAT Athlete: Three Diets on Athletic Performance
NAThis study aims to investigate the impact of two plant-based diets-whole fo...
Location
Stanford University
Treatments Being Tested
Diet order: WFPB, PBMA, AnimalWFPB, Animal, PBMAPBMA, WFPB, AnimalPBMA, Animal, WFPBAnimal, WFPB, PBMAAnimal, PBMA, WFPB Role of the Protein Matrix in the Anabolic Response to a Ground Beef Patty as Opposed to the Impossible (Vegi-) Burger
NASeveral of the investigator's recent studies have shown that all dietary pr...
Location
UAMS Center on Aging